Dedicated to nurturing young local designers, Godiva Chocolatier has partnered with graphic design students from La Cambre to create the exclusive Souvenir Collection. Like Godiva, La Cambre, one of the most prestigious art & design schools in Belgiu m, was founded in the late 1920's and is located in the heart of Brussels. With a shared passion for their cultural heritage and for true "savoir-faire", Godiva and La Cambre are proud to present the work of young designers to chocolate lovers around the world.”

sugar, cocoa mass, full cream milk powder, cocoa butter, hazelnuts, cream, almonds, butter oil, humectant (E420 (ii)), glucose syrup , invert sugar syrup, vegetable oil (palm kernel, palm), butter, emulsifier (soy lecithin), skimmed milk powder, flavo uring, cocoa powder, macadamia nuts, milk, wheat flour, salt, wheat starch, natural vanilla, honey, lactose.